GLUTEN-FREE + DAIRY FREE + EGG FREE + SWEETENED YOUR WAY

Georgia’s Blueberry Love

V+GF CHEESECAKE

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VEGAN + GF

Chocolate Strawberries

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VEGAN + GF

give the gift of MINIS

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V+GF Brownie CheeseCake

BEST SELLER

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Georgia’s Blueberry Love

V+GF CHEESECAKE

BUY NOW

VEGAN + GF

Chocolate Strawberries

SHOP

VEGAN + GF

give the gift of MINIS

Order Now

V+GF Brownie CheeseCake

BEST SELLER

Buy now

Choose Your Sweetener

Monk Fruit Sweetener used as a sweetener choice in Keeping You Sweet Desserts.

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V+GF CAKE POPS

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🥭 Exotic Strawberries – Available 1st Day of Summer

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VEGAN & GLUTEN-FREE DESSERTS

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DELICIOUS VEGAN BROWNIE CHEESECAKE

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MINI(S) by The Dozen

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SHIPPING & HANDLING

Shipping Instructions

We ship on Monday, Tuesday and Wednesday when orders are received by 12:00pm

Handling Instructions

All of our cakes are shipped frozen in foam containers.  Cakes will ship with ice paks or dry ice depending on the style of cake chosen. As long as the cake arrives cold it is perfect for eating even if there is no dry ice remaining in the package. For cakes shipped with dry ice, be sure not to handle the remaining dry ice with bare hands. Do not place the ice directly in your sink. It's best to let it dissipate in the cooler away from children and pets. Our cheesecakes should be removed from their foam containers upon arrival. At this point, you may consume, refrigerate, or refreeze.  Our cakes will last up to seven days in the refrigerator or up to six months in the freezer.  Cakes can be refrozen.

Serving Suggestion

Cheesecakes should be served cold.  If frozen, leave cake overnight in the refrigerator or defrost at room temperature for up to 1 hour before serving.  Use a warm knife (dip in hot water) to cut the cheesecake. A chef's knife or cake knife works best. Wipe the knife with a damp towel in between each slice to ensure a smooth cut.  Enjoy!