This rich and decadent sweet potato cheesecake is baked in our own graham cracker crust and full of smooth, creamy goodness! Comforting and loaded with fall flavors, you won’t want to wait until the holidays to get your hands on this! The best part about this delicious treat is that it's gluten free!
CHOOSE YOUR SWEETENER:
Organic Cane Sugar
Organic Maple Syrup
Monk Fruit Sweetener
CHOOSE YOUR SIZE:
(1 Cake) - 6 Inch
(4 Cakes) - 4 Inch each
(12 Cakes) - 2 Inch Minis
INGREDIENTS: Neufchatel Cream Cheese, Organic Cane Sugar or Organic Maple Syrup, Cage-Free Eggs, Organic Vanilla, Organic Sweet, Organic Orange Zest, Organic Nutmeg, Organic Cinnamon, Organic Ginger, (Crust - Organic Oat Fiber, Organic Ground Flaxseed, Himalayan Pink Salt, Organic Brown Sugar, Organic Butter).
NO ADDED SUGAR INGREDIENTS: Neufchatel Cream Cheese, Monk Fruit Sweetener, Cage-Free Eggs, Organic Vanilla, Organic Sweet Potatoes, Organic Orange Zest, Organic Nutmeg, Cinnamon, Cloves, Ginger, (Crust - Organic Oat Fiber, Organic Ground Flaxseed, Himalayan Pink Salt, Golden MonkFruit, Organic Butter)
