VEGAN CHEESECAKES

Indulge in the award-worthy richness of our handcrafted Vegan & Gluten-Free Cheesecakes—a modern classic reimagined for clean-eating connoisseurs. Made from whole, plant-based ingredients, each cheesecake features a luxuriously smooth cashew cream filling nestled on an almond crust. Your choice of sweetener and free of dairy, eggs, gluten, soy and peanuts, they deliver all the decadence without compromise.

Our cheesecakes are flash-frozen to lock in freshness and maintain a six-month shelf life. Whether you’re celebrating a special moment or treating yourself to something guilt-free, these cheesecakes offer an elevated dessert experience that doesn’t sacrifice taste or integrity.

Allergen Warning: Contains tree nuts (cashews and almonds). While our cheesecakes are free from dairy, soy, and gluten, they are not safe for those with nut allergies. Always consult ingredient labels if you have food sensitivities.