Our smooth, creamy and delicious VEGAN sweet potato cheesecake is made with organic sweet potatoes and loaded with our special blend of fall flavors. Baked in our own graham cracker crust, this is one heavenly dessert! Choose the sweetener that best fits your special dietary need, you won’t want to wait until the holidays to get your hands on this one! This delicious treat is also gluten-free!
CHOOSE YOUR SWEETENER:
Organic Cane Sugar| Organic Maple Syrup|Monk Fruit Sweetener